Bonjour les amis!
The media has altered our perception of food and changed the way we entertain to be more interactive and personal. Entertaining is now about smaller and more sophisticated parties and functions. It’s about eating, learning and sharing. I take this concept and incorporate interesting French-inspired food, wine education and the shared conversation that accompanies it. From designing your menu to the wine selection, the experience begins the minute we speak. I look forward to cooking for your gathering and teaching you and your friends how to cook some very special dishes!